About this event
BangPop Kids Thai Cooking Class
A hands-on school holiday experience for little chefs
Looking for a fun, interactive activity these school holidays?
Welcome to the BangPop Kids Thai Cooking Class—a vibrant, hands-on cooking adventure where kids roll, stir, taste and create their own Thai dishes from scratch.
This is real cooking—not a demonstration. Every child gets involved, learns new skills and finishes by enjoying the dishes they’ve made themselves.
Perfect for school holiday fun, birthday treats or a unique day out.
Ticket Types & What You Get:
Little Chef (Child)Ticket – $79
Each child receives:
- A fully hands-on cooking experience (2–2.5 hours)
- Their own cooking station (shared if attending with others)
- BangPop apron to wear during the class
- Goody bag including: Certificate of completion, Thai language glossary, Jar of homemade Nam Jim Gai (sweet chilli sauce), BangPop sticker
- Tropical iced slushy during the session
- All dishes they create to enjoy at the end
Supervising Adult Ticket – $69
Adults receive:
- The option to cook alongside the child at the same station
- Full participation in the cooking activities
- All food created during the class to enjoy together
- A shared, interactive experience with the child
What They’ll Make & Learn
Spring Roll Station
Create your own fresh spring rolls from a colourful, help-yourself filling station
- Rolling techniques
- Balancing flavour and texture
- Safe food handling
Make Your Own Nam Jim Gai
Create a sweet chilli dipping sauce to enjoy and take home
Wok Cooking Session
Cook Chicken & Pineapple Fried Rice using real wok techniques
- Heat control
- Timing
- Building flavour
Important Information
- Duration: 2–2.5 hours
- Suitable for all skill levels
- Children under 12 must be accompanied by a parent or guardian
- Supervision ratio: minimum 1 adult per 3 children
- Adults and children cook together at the same station
BangPop’s cooking class is a delightful way for kids to explore Thai cuisine in a vibrant, fun atmosphere. Located by the Yarra River, the venue exudes a blend of modern flair and cultural charm that makes it a favourite among locals looking to indulge their culinary creativity.



